Our Range

Four export verticals, over 120 documented product lines.

Every line below is offered in bulk B2B quantities with buyer-specified grading and packing. Prices are quoted per consignment against your specification and destination port — send us a list and we will respond with a formal offer.

Each category below carries the packing, container fit, shelf life, testing and lead time we work to as standard. Anything can be adjusted — mesh size, moisture ceiling, sterilisation, certification, artwork — if you tell us the market you are shipping into.

Spices

Spices

Whole and ground spices lot-tested for moisture, volatile oil and pesticide residue before every shipment.

India supplies roughly half of the world's traded spices, and our buying desks sit inside the mandis that set those prices — Erode and Nizamabad for turmeric, Guntur and Byadgi for chilli, Unjha for cumin and fennel, Idukki for cardamom and pepper. Buying at source rather than through a chain of traders is what lets us hold a specification across repeat consignments instead of chasing whatever is cheapest that week.

Material is cleaned on gravity separators and multi-pass colour sortex, steam-sterilised where the destination market requires a microbial reduction, and milled on cryogenic or ambient lines depending on whether volatile oil retention or throughput matters more to you. Every lot leaves with a certificate of analysis covering moisture, total ash, acid-insoluble ash, volatile oil, ASTA colour where relevant, aflatoxin B1/total, pesticide residue against EU MRLs and a full microbial panel.

Packing
25/50 kg PP or jute with food-grade liner, 10–20 kg cartons, 1 MT jumbo bags, private-label retail packs
Container load
20' GP ≈ 18–20 MT bagged; 40' HC ≈ 24–26 MT depending on bulk density
Shelf life
18–24 months whole, 12–18 months ground, in cool dry storage below 25°C
Testing
Moisture, ash, volatile oil, ASTA colour, aflatoxin, pesticide residue (EU MRL), Salmonella, E. coli, TPC
Certifications
FSSAI, Spices Board India, APEDA, ISO 22000/HACCP units, NPOP/NOP/EU organic on planned volumes
Lead time
10–15 days from confirmed order; 3–4 weeks for certified organic or steam-sterilised lots

Export markets: Shipped regularly to the UAE, Saudi Arabia, Qatar, the UK, Germany, the Netherlands, the USA, Canada, Malaysia, Vietnam, Australia, Kenya and South Africa.

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  • Turmeric Fingers & Powder

    Erode & Nizamabad origin, 3–5% curcumin grades

  • Red Chilli (Whole, Stemless, Powder)

    Teja S17, Byadgi, Guntur 334 — ASTA 30–120

  • Black Pepper

    Malabar Garbled 550/570 g/l, light-berry cleaned

  • White Pepper

    Water-retted, 600 g/l, uniform bold berries

  • Long Pepper (Pippali)

    Sun-dried spikes, whole and powder

  • Cardamom (Green & Black)

    6.5–8 mm bold, Idukki hill sourcing

  • Cumin Seeds

    99% & 99.5% machine-cleaned, Unjha origin

  • Coriander Seeds & Powder

    Eagle and Scooter varieties, single-pass sortex

  • Fennel Seeds

    Lucknowi and green fennel, 98–99% purity

  • Fenugreek Seeds

    Sortex-clean, admixture below 0.5%

  • Mustard Seeds (Yellow & Black)

    Oil content 38–42%, double-sortex

  • Ajwain (Carom Seeds)

    98% purity, high thymol content

  • Nigella Seeds (Kalonji)

    Machine-cleaned, 99% purity

  • Dill Seed & Celery Seed

    Steam-sterilised options available

  • Poppy Seeds & Sesame Seeds

    Hulled and natural, food-grade drums

  • Cinnamon & Cassia

    Hand-graded quills, 4–8% oil content

  • Clove

    Hand-picked, headless below 2%, aroma-locked packing

  • Star Anise & Bay Leaf (Tej Patta)

    Whole leaf grades, aroma-retained

  • Nutmeg & Mace

    Shelled nutmeg, blade and broken mace

  • Asafoetida (Hing)

    Compounded and pure resin, lump and powder

  • Saffron (Kashmiri Mongra)

    ISO 3632 Category I, sealed tins

  • Dry Ginger & Garlic Flakes

    Sulphur-free drying, 6–8% moisture

  • Dehydrated Onion (Flakes, Powder)

    White and pink, low-microbial grades

  • Tamarind & Kokum

    Seedless slab, paste and dried rind

  • Dry Mango Powder (Amchur)

    Raw-mango sun-dried, fine mesh

  • Kasuri Methi (Dried Fenugreek Leaves)

    Steam-treated, leaf-intact grades

  • Chilli Flakes & Paprika Powder

    Crushed and sweet paprika, colour-graded

  • Curry Leaf & Mint Powder

    Shade-dried, aroma-preserved milling

  • Spice Blends & Curry Powders

    Private-label formulations to buyer recipe

  • Spice Oleoresins

    Solvent-extracted, standardised for colour value

Fresh Vegetables

Fresh Vegetables

Farm-gate sourced, pre-cooled within hours of harvest and packed for air-freight or reefer sea movement.

Fresh produce is an exercise in hours, not days. Our field team books plots before harvest, lifts at first light, and moves the crop to a pre-cooling unit within three to four hours so field heat never enters the carton. From there produce is graded by count and calibre, packed into ventilated cartons or punnets, palletised on ISPM-15 pallets and handed to the airline or reefer terminal under an unbroken cool chain with data loggers travelling in the consignment.

We ship both ethnic-market lines for South Asian and Middle Eastern retail and mainstream supermarket programmes with fixed weekly volumes. Where sea freight suits the commodity — onion, potato, yam, ginger, gourds, pumpkin — we load reefers at commodity-specific temperature and humidity settings, and where it does not, we fly. Residue compliance is checked against the destination's MRL list before the crop is booked, not after the plane lands.

Packing
Ventilated 5/10 kg corrugated cartons, punnets, mesh and jute bags, foam sleeves and trays, buyer-branded retail packs
Air freight
100 kg to 5,000 kg per consignment, cool-chain build-up, AWB shared on uplift, charters for larger programmes
Reefer sea
20'/40' reefer at +2°C to +13°C by commodity, controlled humidity, ventilation setting and data logger
Cold chain
Pre-cooling within 3–4 hours of harvest, graded and packed in temperature-controlled halls
Compliance
Phytosanitary certificate at origin, MRL-compliant residue testing, GLOBALG.A.P. farms on request
Lead time
3–5 days from harvest booking for air; 7–10 days for reefer sea loading

Export markets: Weekly programmes into Dubai, Sharjah, Doha, Muscat, Kuwait, Bahrain, London, Singapore, Kuala Lumpur, Maldives and the Seychelles.

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  • Green Chilli

    G4 and Jwala, 8–12 cm, ventilated 5 kg cartons

  • Okra (Lady Finger)

    Tender 7–9 cm cut, air-freight punnets or bulk

  • Drumstick (Moringa Pods)

    45–60 cm, PLU-sleeved, sea-freight tested

  • Fresh Ginger & Turmeric

    Washed or unwashed, mesh bags and cartons

  • Onion (Red, Pink, White)

    40–70 mm counts, 5/10/25 kg jute or mesh

  • Spring Onion & Leek

    Bunched, cold-chain air shipment

  • Fresh Garlic

    40–60 mm bulbs, single and multi-clove

  • Potato & Sweet Potato

    Table and processing grades, sprout-controlled

  • Elephant Foot Yam & Colocasia

    Cured corms, sea-freight stable

  • Curry Leaf & Coriander Bunches

    Cold-chain herbs for air shipment

  • Mint, Spinach & Methi Bunches

    Field-cooled leafy greens, air-freight

  • Bitter Gourd & Bottle Gourd

    Asian-market gourd counts, foam sleeves

  • Ridge Gourd & Snake Gourd

    Straight-count grading, ventilated cartons

  • Tinda & Parwal (Pointed Gourd)

    Ethnic-market lines, air-freight cartons

  • Brinjal (Eggplant)

    Long purple, round and striped varieties

  • Tomato & Capsicum

    Firm-count grades, foam-tray cushioning

  • Cabbage & Cauliflower

    Trimmed heads, 400–1200 g, reefer packed

  • Carrot & Radish

    Washed, size-graded, poly or mesh bags

  • Beetroot & Turnip

    Topped roots, 50–90 mm, reefer stable

  • Cucumber & Gherkins

    Fresh cucumber and IQF/brined gherkin lines

  • Green Peas & French Beans

    Hand-picked pods, cold-chain cartons

  • Cluster Beans (Guar) & Cowpea

    Tender pods, air-freight punnets

  • Pumpkin & Ash Gourd

    Whole and cut-pack, sea-freight tested

  • Baby Corn & Sweet Corn

    Peeled baby corn, vacuum or IQF

  • Button Mushrooms

    Fresh punnets and canned/IQF alternatives

  • Raw Banana & Plantain

    Green-count grading, controlled ripening

  • Green Papaya & Raw Mango

    Culinary grades for Asian markets

  • IQF Vegetables

    Individually quick-frozen mixes and singles

  • Dehydrated Vegetables

    Flakes, dices and powders for long routes

Ayurveda Herbal Products

Ayurveda Herbal Products

Single-herb powders, extracts and cut-and-sifted botanicals with full traceability documentation.

Ayurvedic raw material is only as good as its identity. Every botanical we supply is bought against a named species, a named collection region and a named harvest window — wild-collected material with collector records, cultivated material with plot-level traceability. Roots are washed, peeled and shade-dried, leaves are dried below 45°C to protect actives, and everything is pulverised on low-heat mills and sieved to your mesh specification rather than a generic one.

Beyond raw powders we supply cut-and-sifted tea grades, standardised water and hydro-alcoholic extracts, spray-dried and freeze-dried powders, and finished capsules or tablets under private label. Analysis packs typically include botanical identity, marker-compound assay by HPLC, loss on drying, total ash, heavy metals, pesticide residue, aflatoxin and microbiology — with GMP, ISO 22000 and organic documentation where the market demands it.

Forms
Whole, cut & sifted, coarse and fine powders (40–120 mesh), standardised extracts, spray/freeze-dried, capsules and tablets
Packing
20/25 kg HDPE-lined fibre drums, kraft paper bags, aluminium-lined pouches, food-grade liners
Standardisation
Withanolides, bacosides, saponins, andrographolides, glycyrrhizin, curcuminoids, steviol glycosides — HPLC assayed
Testing
Botanical identity, marker assay, LOD, ash, heavy metals, pesticide residue, aflatoxin, full microbial panel
Certifications
GMP, ISO 22000/HACCP, AYUSH licence, NPOP/NOP/EU organic, Kosher and Halal on request
Lead time
12–20 days for powders; 3–4 weeks for standardised extracts and certified organic lots

Export markets: Supplied to nutraceutical, cosmetic and Ayurvedic manufacturers in the USA, Canada, Germany, Poland, the UK, the UAE, Japan, Korea, Australia and Brazil.

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  • Aloe Vera Gel / Inner Leaf Pulp

    200:1 and 1:1 gel, freeze-dried powder options

  • Salam Mishri (Salep) / Orchid Tuber

    Dried tubers, whole and powdered, graded

  • Salam Panja / Marsh Orchis (Dactylorhiza)

    Hand-selected palmate tubers, export grade

  • Safed Musli / Indian Spider Plant

    Peeled white musli roots, saponin-tested

  • Satawar (Shatavari) / Wild Asparagus Root

    Peeled roots, powder and standardised extract

  • Ashwagandha Root & Powder

    Withanolide-standardised extracts on request

  • Moringa Leaf Powder & Capsules

    Shade-dried, low-heat pulverised

  • Triphala Churna

    Classical 1:1:1 blend, fine mesh

  • Amla (Indian Gooseberry)

    Deseeded flakes, powder and extract

  • Haritaki & Bibhitaki

    Sun-dried, deseeded, mesh-graded powders

  • Neem Leaf & Bark

    Cut-sifted, powder and cold-pressed derivatives

  • Tulsi (Holy Basil)

    Rama and Krishna cultivars, tea-cut grades

  • Brahmi (Bacopa Monnieri)

    Bacoside-standardised extract available

  • Giloy (Tinospora Cordifolia)

    Stem cut and powder, satva on request

  • Bhringraj (Eclipta Alba)

    Leaf powder for hair-care formulations

  • Gokshura (Tribulus Terrestris)

    Saponin-standardised fruit powder

  • Arjuna Bark

    Cut, sifted and powdered cardiac tonic herb

  • Kalmegh (Andrographis)

    Andrographolide-tested whole herb

  • Punarnava & Manjistha

    Root powders, cosmetic and wellness grades

  • Guggul & Shilajit Resin

    Purified resin and shudh guggul extract

  • Vidarikand & Kaunch Beej

    Root powder and L-Dopa standardised seed

  • Jatamansi & Vacha

    Aromatic rhizomes, whole and powder

  • Mulethi (Licorice Root)

    Glycyrrhizin-tested cut and powder

  • Bhumi Amla & Chirata

    Whole herb, cut-sifted bitters

  • Senna Leaves & Pods

    Sennoside-tested lots, Tinnevelly origin

  • Stevia Leaf & Extract

    Leaf-cut and 90–98% steviol glycosides

  • Shikakai, Reetha & Bhringraj Blends

    Natural hair-wash powder formulations

  • Cosmetic Herb Powders

    Henna, multani mitti, rose and hibiscus

  • Herbal Tea & Infusion Blends

    Custom-formulated, bulk and retail sachets

  • Standardised Herbal Extracts

    Water and hydro-alcoholic, spray-dried

Essential Oils

Essential Oils

Steam-distilled and cold-pressed oils supplied with GC-MS profiles, MSDS and COA for every batch.

Our oils come from distillation units we know by name — lemongrass and citronella from the north-east, mentha from the Uttar Pradesh belt, eucalyptus and citrus from the Nilgiris and Punjab, sandalwood and vetiver from Karnataka and Tamil Nadu, florals from the absolute houses of Kannauj. Steam, hydro and vacuum distillation, cold pressing and solvent extraction are each used where the material demands it, and fractions are re-distilled to hit a constituent range rather than a nominal grade.

Every batch ships with a GC-MS chromatogram, a COA covering specific gravity, refractive index, optical rotation and the key constituent assay, plus MSDS, IFRA statement where applicable, allergen declaration and origin declaration. Oils travel in epoxy-lined MS drums, HDPE jerricans or aluminium bottles under nitrogen flush for light-sensitive material, and hazardous classifications are declared and packed to IATA/IMDG rules before booking.

Packing
180/190 kg epoxy-lined MS drums, 25/50 kg HDPE jerricans, 1–5 kg aluminium bottles, nitrogen flush on request
MOQ
25 kg per oil for standard lines; 1–5 kg for absolutes, attars and rare botanicals
Documentation
GC-MS profile, COA, MSDS, IFRA and allergen statements, non-GMO and origin declarations
Extraction
Steam, hydro and vacuum distillation, cold pressing, solvent and CO2 extraction, fractional re-distillation
Transport
IATA/IMDG class declared per oil; flammable grades shipped as DG with UN-approved packing
Lead time
12–18 days; seasonal florals and absolutes booked at the start of the crop

Export markets: Sold to aroma houses, flavour and fragrance compounders, personal-care and pharma buyers across France, the UK, Germany, Spain, the USA, the UAE, Singapore, Japan and Australia.

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  • Lemongrass Oil

    75–85% citral, steam-distilled

  • Eucalyptus Oil

    80% cineole pharma grade

  • Peppermint & Mentha Oils

    Menthol crystals and dementholised oil

  • Citronella Oil

    Java type, 32–38% geraniol, bulk drums

  • Palmarosa Oil

    75–85% geraniol, steam-distilled

  • Tea Tree Oil

    ISO 4730, terpinen-4-ol above 35%

  • Basil (Tulsi) Oil

    Methyl chavicol and eugenol chemotypes

  • Ajwain & Clove Bud Oil

    High thymol and 80%+ eugenol grades

  • Cinnamon Bark & Leaf Oil

    Cinnamaldehyde and eugenol rich fractions

  • Cardamom & Black Pepper Oil

    Perfumery and flavour grades, low-terpene options

  • Cumin, Fennel & Coriander Oil

    Spice oils with cuminaldehyde/anethole assay

  • Nutmeg & Mace Oil

    Steam-distilled, myristicin controlled

  • Davana & Curry Leaf Oil

    Speciality Indian aromatics, small-lot

  • Vetiver (Khus) Oil

    North and south Indian types, aged stock

  • Sandalwood & Vetiver Oil

    Perfumery grade, aged stock

  • Agarwood (Oud) & Attars

    Traditional deg-bhapka distillation, small lots

  • Rose Oil & Rose Water

    Damascena distillate, food and cosmetic grade

  • Jasmine, Tuberose & Rose Absolutes

    Solvent-extracted florals

  • Marigold (Tagetes) & Champaca

    Seasonal floral distillates and absolutes

  • Turmeric & Ginger Oil

    High-curcuminoid and zingiberene fractions

  • Neem & Karanja Oil

    Cold-pressed, agri and cosmetic use

  • Moringa & Jojoba Oil

    Cold-pressed cosmetic carrier grades

  • Coconut, Castor & Sesame Carrier Oils

    Virgin and refined bulk drums

  • Almond, Groundnut & Mustard Oil

    Cold-pressed edible and cosmetic grades

  • Rice Bran & Wheatgerm Oil

    Refined, oryzanol and vitamin-E rich

  • Black Seed (Kalonji) Oil

    Cold-pressed, thymoquinone assayed

  • Citrus Oils (Lemon, Orange)

    Cold-pressed, terpene-controlled

  • Lime, Grapefruit & Bergamot Oil

    Cold-pressed and folded citrus fractions

  • Menthol Crystals & Mint Terpenes

    USP/BP menthol and dementholised by-products

  • Eucalyptus Citriodora & Wintergreen

    Citronellal and methyl salicylate rich

  • Spice Oleoresins & CO2 Extracts

    Standardised for colour value and pungency

  • Custom Fragrance & Aroma Blends

    Formulated to buyer specification

Don't see the exact grade you buy?

We source to specification across all four categories, including private-label packing.

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